English Pale Ale (Extra Special Bitter)


An average-strength to moderately strong English Ale. The balance is fairly even between malt and hops to somewhat bitter. Medium to medium high malt aroma with a moderately strong caramel component. Drinkability is a critical component of this style. Hop bitterness and flavor should be noticeable, but should not dominate malt flavors. Golden to deep copper in color. 4.6-6.2% ABV

Food pairings:

Grilled or Smoked Meats

Recommended glassware:

Pint Glass


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