Leffe, a brewing tradition since 1240.
Founded in 1152, Notre-Dame de Leffe was an abbey of Premonstratensian canons, i.e. monks living in a community characterised by its hospitality.
Deep blonde, medium bodied with a unique spicy beer yeast and a well-rounded fruity, honey-like sweetness, soft bitterness and a lingering dry finish.
Dark, Belgian Brown Abbey Ale, roasted aroma with hints of coffee and toffee-chocolatly sweetness, soft with a dry finish.
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